Join us this Sunday for a sharing feast from pioneering Ukrainian chef, TV presenter and culinary ambassador Yurii Kovryzhenko to raise money for those impacted by the crisis.
Dishes include ‘Borsch Soup with Duck and Prunes’, the national culinary symbol of Ukraine, ‘Vareniki with Potatoes and Porcini Mushrooms’ and ‘Ukrainian Honey Cake’.
Tickets are £60 and include a welcome ‘Hrenovuha’ (vodka, horseradish and lemon), with all proceeds from the lunch going directly to the World Central Kitchen.
*Please note, lunch bookings are for the Wine Bar. Our guest chef residencies are evenings only, with one sitting at 7pm. For guest chef bookings, please select a residency from the options below…