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About Us

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Since our very first guest chef residency, way back in August 2014 (Javier Rodríguez from El Papagayo, in Córdoba, Argentina), we’ve been on a mission to diversify London’s food scene with a revolving programme of shared experiences connecting a global community of like-minded chefs with adventurous people like you.

After seven happy years in Marylebone, we opened on Charlotte Street in November 2021, adding a neighbourhood wine bar to our revolving guest chef line-up. Meanwhile, upstairs, we have two stylish event spaces with a combined capacity of 200+ guests. Here we offer top-notch food and drink and creative in-house production for a non-stop rotation of big name brands from Penguin to Instagram. And last but not least, in No. 23, you’ll find our more casual side hustle for longer-term pop-ups from our international community of chefs and creators (300 and counting, from over 50 different cities around the word).

No two days here are ever the same, but whatever you’re coming to at Carousel, you’ll find quality produce sourced from ethically-minded UK farmers, foragers and fishermen; warm and friendly service; and a carefully curated line-up of unique experiences that you won’t find anywhere else in London.

Since our very first guest chef residency, way back in August 2014 (Javier Rodríguez from El Papagayo, in Córdoba, Argentina), we’ve been on a mission to diversify London’s food scene with a revolving programme of shared experiences connecting a global community of like-minded chefs with adventurous people like you.

After seven happy years in Marylebone, we opened on Charlotte Street in November 2021, adding a neighbourhood wine bar to our revolving guest chef line-up. Meanwhile, upstairs, we have two stylish event spaces with a combined capacity of 200+ guests. Here we offer top-notch food and drink and creative in-house production for a non-stop rotation of big name brands from Penguin to Instagram. And last but not least, next door in No. 23, you’ll find our very own 23-seater mezcalería and tostada bar boasting a compelling offering of imaginative cocktails and triple-A bar snacks.

No two days here are ever the same, but whatever you’re coming to at Carousel, you’ll find quality produce sourced from ethically-minded UK farmers, foragers and fishermen; warm and friendly service; and a carefully curated line-up of unique experiences that you won’t find anywhere else in London.

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    +44 (0)20 7487 5564

    BOOK
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    Wine Bar
    Tuesdays to Saturdays, 12pm ’til late

    Prix fixe side bar

    Prix Fixe Lunch

    £22 for two courses // £25 for three

    Tuesdays to Fridays, 12pm – 3pm

    *Please note, lunch bookings are for the Wine Bar. Our guest chef residencies are evenings only.

    Photo

    Maizajo

    Mexico City

    1st – 5th October

    Krone square

    Krone Cap Classique

    Wine Tasting

    Sunday 6th October

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    Pauli

    Copenhagen

    8th – 12th October

    Eat wasted square

    Eat Wasted

    Copenhagen

    4pm – 10pm, Sunday 13th October

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    Carousel’s 10th Birthday

    15th – 19th October

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    Nargisse Benkabbou

    For One Night Only

    Monday 21st October

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    Poster

    Thessaloniki

    22nd – 26th October

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    The Corner, Tate Modern

    26th October

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    Carmelita Molino y Cocina

    Tijuana

    29th October – 2nd November

    Makan3

    Makan

    Mexico City

    19th – 23rd November

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    Gift Cards