Saransh Goila

4th – 15th February

Saransh Goila has single-handedly turned Butter Chicken into a religion in India. It’s not just his 277,000 Instagram followers who have lost their sh*t over his signature take on the classic Indian dish, it’s everyone (the key is the tomato to dairy ratio – 80:20 as opposed to the usual 60:40 – and, crucially, the infusion of smoke).

In addition to his five wildly popular Goila Butter Chicken outlets in Mumbai, Saransh is a best-selling author, international TV star, food columnist and all round mover and shaker. All thanks to his magical recipe for Butter Chicken. If that sounds far fetched, you obviously haven’t tried it yet. Now you can, as the centrepiece of an epic tasting menu devised alongside longtime friend and collaborator, Bhakti Mehta, that features one remixed Indian classic after the other.