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PAWEL GLODOWSKI

Polska Kitchen

Friday 16th – Saturday 17th June

Following the roaring success of his first pop-up with us earlier this year, we’re chuffed to welcome Pav Glodowski back to No. 23 for two more evenings of creative Polish cooking. Because one night just wasn’t enough.

Born out of a love of spending time in his babcia’s kitchen, Pav started Polska Kitchen as a way to share the flavours, techniques, and sense of community surrounding the Polish food that he grew up eating.

Pav will be serving up another à la carte menu of Polish favourites with a contemporary twist, including his signature broad bean pierogis; nettle, sorrel and wild garlic croquettes with cured beetroot; and cheesecake with poppy cream and strawberry sauce. Come hungry, leave happy.

Coming up

From bona fide legends to the superstars of tomorrow, each week we welcome a new chef into the Carousel family.

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    +44 (0)20 7487 5564

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    wine bar square

    Wine Bar
    Tuesdays to Sundays, 12pm ’til late

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    Prix Fixe Lunch

    £22 for two courses // £25 for three

    Tuesdays to Fridays, 12pm – 3pm

    *Please note, lunch bookings are for the Wine Bar. Our guest chef residencies are evenings only, with one sitting at 7pm. For guest chef bookings, please select a residency from the options below…

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    Haikara

    Paris

    30th May – 3rd June

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    Julie Lin

    Gaga, Glasgow

    6th – 10th June

    Matteo square

    Matteo Morbini

    Italy

    13th – 17th June

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    Shōbōsho

    Adelaide, Australia

    20th – 24th June

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