top
  /    /  The Pickled Pear
RACH COTTRELL & ABI SARGEANT

The Pickled Pear

4th March (7pm – 11pm) and 5th March (2pm – 6pm)

Join The Pickled Pear in No. 23 for a celebration of retro favourites with a twist.  

Created by good friends Rach Cottrell and our very own events producer Abi Sargeant, The Pickled Pear is a pop-up power duo with five years of experience hosting supper clubs in London and Brighton. 

Each supper club differs in theme but three things are certain: the food will be delicious, there will be booze, and the tickets will sell out… fast. On the menu this time? Retro dinner party classics, but better. Think miso devilled eggs; langoustine cocktail with brandy butter; coq au vin jaune with pomme purée; and key lime meringue pie. If that doesn’t tickle your pickle, then we don’t know what will.

So grab your pals, don your best pinny and we’ll see you there.



Coming up

From bona fide legends to the superstars of tomorrow, each week we welcome a new chef into the Carousel family.

Subscribe to our Newsletter







    +44 (0)20 7487 5564

    BOOK
    Screenshot 2024-03-11 at 09.40.00

    Wine Bar
    Tuesdays to Saturdays, 12pm ’til late

    Prix fixe side bar

    Prix Fixe Lunch

    £22 for two courses // £25 for three

    Tuesdays to Fridays, 12pm – 3pm

    *Please note, lunch bookings are for the Wine Bar. Our guest chef residencies are evenings only.

    Gal-Ben-Moshe

    Prism

    Berlin

    16th – 27th April

    Screen Shot 2020-09-24 at 12.10.37

    Punk Royale

    Stockholm

    30th April – 4th May

    IMG_4702

    María Hashimoto

    Mexico City

    7th – 11th May

    Screenshot 2024-04-02 at 12.00.32

    FED by Made

    Bali

    13th – 18th May

    AF_ PeckingHouse_Nov23_046

    Pecking House

    Brooklyn

    21st May – 1st June

    Barr_02

    Enfin

    Alsace

    4th – 8th June

    Giftcard logo

    Gift Cards