top
Image Alt

About Us

  /    /  About Us

Since our very first guest chef residency, way back in August 2014 (Javier Rodríguez from El Papagayo, in Córdoba, Argentina), we’ve been on a mission to diversify London’s food scene with a revolving programme of shared experiences connecting a global community of like-minded chefs with adventurous people like you.

After seven happy years in Marylebone, we opened on Charlotte Street in November 2021, adding a neighbourhood wine bar to our revolving guest chef line-up. Meanwhile, upstairs, we have two stylish event spaces with a combined capacity of 200+ guests. Here we offer top-notch food and drink and creative in-house production for a non-stop rotation of big name brands from Penguin to Instagram. And last but not least, in No. 23, you’ll find our more casual side hustle for longer-term pop-ups from our international community of chefs and creators (300 and counting, from over 50 different cities around the word).

No two days here are ever the same, but whatever you’re coming to at Carousel, you’ll find quality produce sourced from ethically-minded UK farmers, foragers and fishermen; warm and friendly service; and a carefully curated line-up of unique experiences that you won’t find anywhere else in London.

Since our very first guest chef residency, way back in August 2014 (Javier Rodríguez from El Papagayo, in Córdoba, Argentina), we’ve been on a mission to diversify London’s food scene with a revolving programme of shared experiences connecting a global community of like-minded chefs with adventurous people like you.

After seven happy years in Marylebone, we opened on Charlotte Street in November 2021, adding a neighbourhood wine bar to our revolving guest chef line-up. Meanwhile, upstairs, we have two stylish event spaces with a combined capacity of 200+ guests. Here we offer top-notch food and drink and creative in-house production for a non-stop rotation of big name brands from Penguin to Instagram. And last but not least, next door in No. 23, you’ll find our very own 23-seater mezcalería and tostada bar boasting a compelling offering of imaginative cocktails and triple-A bar snacks.

No two days here are ever the same, but whatever you’re coming to at Carousel, you’ll find quality produce sourced from ethically-minded UK farmers, foragers and fishermen; warm and friendly service; and a carefully curated line-up of unique experiences that you won’t find anywhere else in London.

Subscribe to our Newsletter







    +44 (0)20 7487 5564

    BOOK
    Screenshot 2024-03-11 at 09.40.00

    Wine Bar
    Tuesdays to Saturdays, 12pm ’til late

    Prix fixe side bar

    Prix Fixe Lunch

    £35 for three courses

    Tuesdays to Saturdays, 12pm – 3pm

    *Please note, lunch bookings are for the Wine Bar. Our guest chef residencies are evenings only.

    JNA09951

    Tomás Gormley

    Edinburgh

    21st – 25th January

    Screenshot 2025-01-08 at 11.13.50

    Burns Night Whisky Tasting

    No. 23

    25th January

    Square

    Wilsons x Jenan Ashi

    #CookForPalestine

    26th January

    IMG_7996

    Joyeta Ng

    London

    28th January – 1st February

    dd6e8fac-b7cc-4b90-ad84-2d9c904c39ee

    Besta

    Barcelona

    4th – 8th February

    IMG_3991

    Aftergold

    New York City

    11th – 15th February

    264A2444

    Ana Ortiz

    Galápagos

    18th – 22nd February

    210804_TheSeaTheSea_Portraits_52

    Leo Carreira

    London

    25th February – 1st March

    DSC03542

    Gift Cards